At 3C Joppa Cattle Company in Bertram, Texas, our ranch is more than a backdrop—it’s the heart of everything we do. A recent Instagram reel captured what makes our American Wagyu beef stand apart: calm cattle, clean pastures, and a ranching philosophy rooted in integrity and quality. Watch the reel here.
How Texas Ranch Life Shows in Every Bite
Our animals are raised on native hill country grass and finished with non‑GMO grain, all without added hormones. That care and attention translate into Wagyu beef with superior marbling, tenderness, and unmistakable flavor.
Why You Should Taste Texas Wagyu, Not Grocery Beef
| Feature | 3C Joppa Texas Wagyu | Grocery Store Beef |
|---|---|---|
| Raised In | Bertram, Texas – direct to freezer | Unknown, multiple locations |
| Breed | American Wagyu‑Angus cross | Generic Angus or Holstein |
| Marbling & Flavor | Rich, buttery, savory Wagyu | Lean to moderate, often bland |
| Animal Care | Regenerative pasture, hormone‑free | Feedlots, additives common |
Why Our Instagram Reel Resonated
The video showed cattle resting in the pasture, thriving on clean water and wide open space. That’s regenerative ranching in action. It’s the kind of beef you can feel good about eating.
Try Our Wagyu for Yourself
From sampler boxes to quarter, half, or whole beef shares, each package is vacuum-sealed and freezer-ready. Your next meal could include:
- Drumstick‑tender Wagyu strip steaks
- Melt‑in‑your‑mouth brisket and roasts
- Grass‑fed ground beef for clean meals
Visit our product page to order or learn more: Shop 3C Joppa Texas Wagyu Beef.
Questions? We’re real ranchers—text or call Jeff, the Chief Beef Slinger, at 830‑285‑2939, or email chiefbeefslinger@3cjoppacattle.com.
Texas-raised Wagyu beef, pasture to plate—experience the difference today.