{"product_id":"american-wagyu-ribeye","title":"New! American Wagyu Ribeye | 2-2.5 lbs each","description":"\u003cp\u003e\u003cem\u003e2-2.5 lbs each (32-40 oz) | 1.5 in thick | 1 bone in ribeye per package\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e*** \u003cspan\u003eThis is not your average ribeye.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur American Wagyu Bone In Ribeyes are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emassive—cut approximately 1.5 inches thick and weighing 2–2.5 lbs. each.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e With generous marbling, rich beef flavor, and an impressive size, this is the kind of steak that makes dinner feel like an event.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRaised on our Texas ranch, our American Wagyu beef comes from F1 cattle—a cross between Wagyu and Registered Angus—combining the marbling and tenderness Wagyu is known for with the bold, beefy flavor of Angus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRibeye is also a favorite among \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecarnivore and keto eaters\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e thanks to its naturally higher fat content and satisfying combination of protein and fat. And with beef this good, there's no need for marinades or complicated seasonings—a little salt and a hot grill or cast-iron skillet will do the job.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eProduct Details:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAmerican Wagyu (F1 Wagyu × Registered Angus)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBone In ribeye\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eApproximately 1.5 inches thick\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eApproximately 2–2.5 lbs. per steak\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGenerously marbled\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGreat for grilling, cast-iron searing, or reverse searing\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eCome hungry—or plan on sharing.\u003c\/span\u003e\u003c\/p\u003e","brand":"3C Joppa Cattle Company, LLC","offers":[{"title":"Default Title","offer_id":46482672976068,"sku":null,"price":123.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0655\/2744\/7748\/files\/American_Wagyu_Ribeye_in_the_kitchen.png?v=1786240922","url":"https:\/\/3cjoppacattle.com\/products\/american-wagyu-ribeye","provider":"3C Joppa Cattle Company, LLC","version":"1.0","type":"link"}